26 cm cast iron frying pan Diamond – Gossy black


  • For 2-4 servings
  • Diameter (base): 26 cm
  • Weight (body): 3.4 kg
  • Weight (lid): 2.2 kg
  • Total weight: 5.6 kg
  • Ceramic Ceramic
  • Induction Induction
  • Electric Electric
  • Gas Gas
  • Radiant Ring Radiant Ring
  • Oven Oven
  • Dishwasher Safe Dishwasher Safe
SKU: 3330553 Category:


Cast iron frying pan with a diameter of 26 cm, with geometric texture, ideal for frying and browning. With handle and auxiliary handgrip to make holding and handling in the kitchen easier. Perfect for preparing recipes of sautés, rice dishes, stir-frys and baking. It includes a lid.


  • Cast iron body, with diamond texture and finished in white glazed enamel.
  • Inside in glossy black enamel, perfect for browning food, extremely hard-wearing, washable and resistant to losing its colour. The surface does not need any treatment.
  • Condensation distribution spots, located on the inside of the lid. They baste the food in its own juice, for a juicy, flavourful result.
  • Wide, sturdy handles, for safe handling.
  • Lid with hollow stainless steel handle, which remains at a cooler temperature when cooking on the hob.
  • The enamelled base works on any cooking surface: ceramic hob, induction, electric, gas, radiant ring or an open fire.
  • Suitable for use in the oven at temperatures of up to 400ºC.
  • Lifetime warranty

Colours: Glossy black

Recipe for Creamy black rice with small squid cooked in your cast iron Diamond frying pan by @Foodtropia

Recipe for Creamy black rice with small squid cooked in your cast iron Diamond frying pan by @Foodtropia

Through her channel @Foodtropia, the influencer Paola Freire surprises us with a recipe for creamy black rice with small squid prepared in our Diamond Series cast iron frying pan. A seafood orientated recipe with a pleasant texture and a delicious, intense sea flavour, perfect for summertime lunches and dinners. Thanks to the preparation in our cast iron frying pan you will see how the result is delicious, as the rice is cooked uniformly and will be cooked to perfection when you serve it. This recipe has a medium level of difficulty.

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