26 cm cast iron cocotte Diamond – White

239.00

  • For 6 servings
  • Capacity: 5.2 l
  • Diameter (base): 26 cm
  • Weight (body): 4.4 kg
  • Weight (lid): 2.2 kg
  • Total weight: 6.6 kg
  • Ceramic Ceramic
  • Induction Induction
  • Electric Electric
  • Gas Gas
  • Radiant Ring Radiant Ring
  • Oven Oven
  • Dishwasher Safe Dishwasher Safe
SKU: 3330522 Category:

Description

Cast iron cocotte with a diameter of 26 cm at its base, with geometric texture in relief, finished in shiny white enamel on the outside and in glossy black enamel on the inside. Perfect for preparing recipes of roasts, soups and creams, stews, casseroles or even for baking bread.

Details:

  • Cast iron body, with diamond texture, finished in white glazed enamel.
  • Inside in glossy black enamel, perfect for browning food, extremely hard-wearing, washable and resistant to losing its colour.
  • The surface does not need any treatment.
  • Condensation distribution spots, located on the inside of the lid. They baste the food in its own juice, for a juicy, flavourful result.
  • Wide, sturdy handles, for safe handling.
  • Hollow stainless steel handle, which remains at a cooler temperature when cooking on the hob.
  • The enamelled base works on any cooking surface: ceramic hob, induction, electric, gas, radiant ring or an open fire.
  • Suitable for use in the oven at temperatures of up to 400ºC.
  • Lifetime warranty

Colours: White

Recipe for pan-cooked rustic bread using your Diamond cocotte

Recipe for pan-cooked rustic bread using your Diamond cocotte

The dishes you can make in your Hearthstone Cookware are good enough to dip your bread in, but did you know you can also make the bread itself in your cocotte? This recipe for pan-cooked rustic bread is not at all difficult and it will take between 5 and 24 hours to prepare it.

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